Food | Dessert

#1 Banana Cream Pie Ever, Need I Say Anymore!?

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A slice of pie is all I needed after any good meal and a coffee of course! I have always been drawn to cream pies, banana being my absolute favorite! And here is the absolute best recipe to make!

No need to make a cookie crust here, go ahead and pick up a premade crust(Nobody will know the difference), Throw your bananas in whole and cover with butterscotch pie filling! Pile whipped pudding a mile high and enjoy!

Ingredients:

  • 1 prebaked chocolate crust
  • 5-6 ripe bananas
  • 1 box butterscotch pie filling + ingredients required on the box
  • 2 cups heavy cream
  • 1 box vanilla pudding

Directions:

  1. Place peeled bananas in pie crust, cut into halves if necessary - slice one banana to fill gaps.
  2. Prepare butterscotch pudding according to box instructions and pour over bananas, set aside.
  3. Whip heavy cream with vanilla pudding mix until stiff. Using spatula cover the pie (pile it nice and high!)
  4. Place in fridge to set for 2 hours.
  5. Slice and serve!

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