Healthy | Breakfast | Food

4 Ways To Enjoy Yogurt-Filled Cantaloupe For Breakfast

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Cantaloupe and yogurt separately are two of the most popular breakfast foods, so why wouldn't you combine them into the perfect Yogurt-Filled Cantaloupes?

You can top them off in so many ways, so you can have a new flavor for every day of the week! Give it a try today and enjoy your breakfast again!


Ingredients:


Berries & Pepitas

  • 1/2 cantaloupe
  • 6 ounces nonfat Greek yogurt
  • 1 tablespoon fresh rasperries
  • 1 tablespoon fresh blueberries
  • 1 teaspoon raw pepita seeds

Granola & Banana

  • 1/2 cantaloupe
  • 6 ounces nonfat Greek yogurt
  • 1 Banana, sliced
  • 2 tablespoons granola

White Chocolate & Pine Nuts

  • 1/2 cantaloupe
  • 6 ounces nonfat Greek yogurt
  • 2 tablespoons white chocolate, crushed
  • 2 tablespoons pine nuts, chopped

Dark Chocolate & Dried Cherries

  • 1/2 cantaloupe
  • 6 ounces nonfat Greek yogurt
  • 2 tablespoons dark chocolate, crushed
  • 2 tablespoons dried cherries


Directions:


1. Scoop the seeds from your cantaloupe.

2. Fill the hole with your yogurt.

3. Top with any toppings you like, whether its the chocolates, berries, or combinations of any of the above!

4. Scoop it out with a spoon and make sure you get some cantaloupe to enjoy all the flavors at once!

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