Food | Dessert

4th of July Fudge Will Wow Your Party Guests

This holiday weekend wow your party guests with this white chocolate fudge that has a patriotic twist! With just a few easy steps, you can create a fun take on your usual milk chocolate fudge by using white chocolate instead - red and blue sprinkles add a pop of color that keeps it festive for your Fourth of July festivities.

The creamy texture in the white chocolate adds such a nice touch to this recipe which has turned into one of my faves. You will adore these star-shaped fudge bars...try them out with different colors for every holiday this year!

Equipment Suggestions:

8x8 Baking Pan

Star Shaped Cookie Cutter

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  • 1 (8 ounce) package cream cheese
  • 4 cups confectioners' sugar
  • 1 1/2 teaspoons vanilla extract
  • 12 ounces white chocolate chips


Grease an 8x8 inch baking dish or line with parchment paper. Set aside.

In a medium bowl, beat cream cheese, sugar, and vanilla until smooth.

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In a bowl melt the chocolate chips in the microwave.

Fold melted white chocolate into cream cheese mixture.

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Spread into prepared baking dish.

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Decorate with red and blue chocolate melts and top with red and blue sprinkles.

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Chill for 1 hour, then cut into 1 inch squares or use a star shaped cookie cutter to cut fudge into stars.

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