Dessert | Grilling | Appetizers | Food

Head to the Backyard to Make This Delicious and Easy Grilled Fruit Salad!

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Summertime is the best time for fruit salad - a perfectly ripe variety of fruit ready to be chopped up together and thrown into a deliciously tasty bowl? Yes, please!

We decided to take fruit salad to a whole new level with this scrumptious Grilled Fruit Salad. Yes, you heard that right - skewer your favorite fruits and get them on the BBQ for a caramelized, smoky flavor that will wow your taste buds! Don’t forget that honey glaze to go along with it...this will be a hit at your next backyard shindig!

Ingredients:

  • Fresh peaches, pineapple, strawberries, watermelon, kiwi (or whatever fruits you like!
  • 1/4 cup canola oil
  • 1/4 cup honey, plus more for topping if desired
  • 2 limes
  • Fresh mint (optional)

Directions:

  1. Preheat grill to 400 degrees.
  2. Wash fruit, then cut larger fruit into chunks, and thread onto skewers (if using wooden skewers, ensure to soak in water for at least 30 minutes before using).
  3. In a small bowl, mix together the oil and honey. Lightly brush the skewers with the oil and honey mixture, then place on the grill.
  4. Grill 2 minutes minutes per side, or until grill marks show.
  5. Remove skewers from grill and onto a cutting board. Chop fruit into rough chunks and add to a serving bowl.
  6. Squeeze lime juice over fruit and add zest. Drizzle more honey over fruit if desired.
  7. Toss gently and serve at once.

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