Food | Healthy | Main Course | Vegetarian

One Pan Tortellini Primavera Gets Dinner on the Table in 20 Minutes

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Looking for a quick pasta recipe? This One Pan Tortellini Primavera has it all! It's quick, easy, delicious and will become your new go-to meal for busy weeknights. We added squash, carrots, broccoli and zucchini to ours, but you can add any veggies you like! You can even add cooked chicken or shrimp for a some extra protein.

You'll want to make sure that you have a big enough pan to fit all the veggies and tortellini. We used a white ceramic Ballarini Treviso Saute Pan which has a lid that lets everything simmer together beautifully!

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Ingredients:

  • 2 cups cheese filled tortellini
  • 1 zucchini, diced
  • 1 yellow squash, diced
  • 1 cup carrots, diced
  • 1 broccoli head, cut into pieces
  • 1 jar of pasta sauce
  • 1 cup of water
  • 2 tablespoons of Italian seasoning
  • 1/2 cup of Parmesan cheese

Directions:

Add all the ingredients to the pot, except for the Parmesan cheese.

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Cover and cook over medium heat for 20 minutes, or until veggies and tortellini are soft.

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Sprinkle Parmesan cheese over pasta and veggies. Serve warm and enjoy!

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