Food | Holiday | Dessert

These No Bake White Chocolate Nutella Bars Are the Ultimate Chocolate Extravaganza

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Do you remember the first time you tasted Nutella? If you're anything like me, this sweet chocolaty hazelnut spread holds a special place in your heart. These No Bake White Chocolate Nutella Bars take all that mouth-watering creamy goodness to new heights, packing it into a fantastic no-bake bar topped perfectly with white chocolate.

This recipe is surprisingly easy to make - other than the chocolate topping, all you have to do is mix the ingredients in a bowl and press them into a pan to chill. How easy is that?

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Ingredients:

For the Nutella layer

  • 1/2 cup unsalted butter, melted
  • 1 and 1/2 cups icing sugar
  • 1 cup brown sugar
  • 1/2 cup caster sugar
  • 1 and 1/4 cups Nutella

For the chocolate layer

  • 1 cup white chocolate chips

Directions:

For the Nutella layer, line an 8x8" baking pan with aluminum foil. Set aside.

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Mix together the melted butter, icing sugar, brown sugar, caster sugar, and Nutella until well combined. Press the mixture into the prepared pan.

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For the chocolate layer, in the microwave, melt the chocolate chips, stirring every 30 seconds. Pour over the Nutella layer, and spread out evenly. Chill for at least 2 - 4 hours, or overnight.

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Before cutting into squares, leave to stand at room temperature for 10 minutes.

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