If you're still looking for a Valentine's Day surprise for your honey, look no further! Breakfast time is the best time with this hack for easy heart-shaped eggs.
These eggs are so much easier to make than you might think, and the perfect early morning treat! And who doesn't like eggs with breakfast? Toast up some bread and fry some bacon and you've got a Valentine's morning to remember!
- Chopsticks or a pen
- Empty and clean milk or juice carton
- 2 rubber bands
Start by placing your egg(s) in boiling water and leaving it to boil for 5-10 minutes.
Once done boiling, run the pan under cold water and let it cool down.
Next, take an empty milk or juice carton (wash and dry well first!), and cut off one of the corners with some scissors.
Once the egg has cooled down, peel it and place it in the middle of the cardboard.
Take a chopstick or a pen, put it on top of the egg and hold it in place with a rubber band.
The rubber bands will pull the chopstick down and start shaping the egg into a heart!
Let everything sit for 10 minutes, then carefully remove the rubber bands and take out the egg. Cut the egg in half to reveal your beautiful heart-shaped egg!