Magnesium is the fourth the most plentiful mineral in the body and is of essential importance for our overall health. It actually regulates over 300 enzymes in the body and plays a role in numerous biochemical processes which help for healthy metabolic functions.
These are some of the roles of magnesium:
It relaxes the blood vessels
Regulates the function of the muscles and nerves
Forms healthy bones and teeth
Regulates the insulin sensitivity and blood sugar
Creates adenosine triphosphate (ATP)
Therefore, a magnesium deficiency in the body is a serious issue, as it causes deterioration of numerous metabolic functions, and poses severe health risks, leading to a migraine, headaches, anxiety, depression, cardiovascular diseases, fibromyalgia, sudden cardiac death, etc.
Additionally, this important mineral helps the detoxification of the body by helping the synthesis of glutathione, energizes the body and improves athletic performance, and optimizes mitochondria, which prevents cancer.
The mitochondrion is an organelle in the cells, which produces the energy needed for the optimal function of the organs. Thus, a mitochondrial dysfunction leads to numerous health problems.
According to Ph.D. Rhonda Patrick, a mitochondrial researcher, magnesium is essential for healthy mitochondria as its oxidative capacities depend on the mitochondria's ability to create energy in the cells.
Magnesium deficiency
Magnesium is present in chlorophyll molecules, so if your diet is full of processed foods and low in vegetables and fruits, you probably lack magnesium in the body.
Statistics show that 50 to 80 percents of the Americans are magnesium deficient. Magnesium levels are also reduced due to poor sleep, alcohol abuse, and prescription drug use "“ statin, antibiotic, fluoride.
These are the most common symptoms of magnesium deficiency:
Muscle spasms
Migraine
Appetite loss
Nausea
Weakness
Headaches
A chronic lack of magnesium in the body might also lead to personality changes, tingling, numbness, coronary spasm, abnormal heart rhythm, etc.
To boost magnesium levels in the body, you need to increase the intake of dark green leafy vegetables, such as:
Bok Choy
Spinach
Broccoli
Kale
Turnip Greens
Beet Greens
Romaine Lettuce
Collard Greens
Swiss Chard
Brussels Sprouts
Furthermore, the following foods are rich sources of magnesium too:
Fatty fish
Seeds and nuts
Raw cacao nib
Unsweetened cocoa powder
Fruits and berries
Squash
Avocado
Herbs and spices like cumin, parsley, mustard seeds, fennel
Remember, if you decide to take magnesium supplements, you should balance it with calcium, vitamin K2, and vitamin D.
Source: globalhealthcorner.com
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