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Crockpot Orange Chicken Is Better Than a Restaurant Meal!

Takeout will be history in your household once you try this Crockpot Orange Chicken recipe! You just can't beat coming home to a slow cooked meal, especially when it takes very little effort on your part.

This recipe is literally 4 ingredients, and it doesn't get much simpler than this. All you need is some steamed rice (instant makes it easy!), a veggie on the side, if you like, and you're good to go. This meal is so yummy!

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Ingredients:

  • 4 boneless skinless chicken breasts
  • ¾ cup orange marmalade
  • ¾ cup BBQ sauce
  • 2 tablespoons soy sauce

Directions:

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Season chicken breasts with salt and pepper, and cook in crockpot on high for 3 hours or low for 6 hours.

After 3 hours on high or 6 hours on low, drain juices from crockpot.

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At this point you can either leave the chicken breasts whole, or remove, cut into cubes, and transfer back to crockpot.

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Mix together BBQ sauce, orange marmalade, and soy sauce.

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Pour mixture over chicken, and cook on high for 30 more minutes.

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Serve with rice. Enjoy!

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