Food | Main Course | Appetizers

Try These Avocado Pickles on Your Next Sandwich

Here's a new recipe to try when it comes to pickling....Avocado pickles! Not only are avocado's a super food, but they're absolutely delicious on fresh made sandwiches. Give the recipe a try today and rest assure they will stay nice and fresh in your refrigerator up to 1 month. Enjoy!

Ingredients

  • 4 firm avocados
  • 1 cup white vinegar
  • 2 tablespoon kosher salt
  • 1 teaspoon black peppercorns
  • 2 teaspoon sugar
  • 2 tablespoon whole yellow mustard seeds
  • 1 cup of water

Directions

  1. In a medium pot combine together water, vinegar, mustard seeds, salt, sugar, peppercorns, and bring to a simmer over medium heat.
  2. Stir until sugar and salt dissolves, then remove from heat and allow mixture to cool to room temperature.
  3. Peel and slice avacados, then place into a large mason jar.
  4. Fill jar with cooled mixture and place in refrigerator for at least 1 hour and up to 1 month.
  5. Enjoy!

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