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Chicken Caesar Wraps Will Fill You Up For Lunch or Dinner


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Chicken Caesar Wraps are something I always get for lunch on the go, but what if I told you it's just as easy to make at home and tastes way better! I mean, how else are you going to make sure you've got enough chicken and cheese without spending an arm and a leg for extra toppings at the restaurant?

This recipe is healthy and delicious, and brings the best parts of a Caesar salad to a wrap! All you have to do is pull out your slow cooker and you've got chicken wraps for a crowd! This is the perfect meal to just set, forget, and roll up for lunch or dinner.

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  • 4 boneless, skinless chicken breasts
  • 1 tsp oregano
  • 1 tsp parsley
  • 1 teaspoon garlic powder
  • ½ cup water
  • 1 tsp olive oil
  • 1 tsp parsley
  • 2 teaspoons pepper
  • 1/2 cup Caesar dressing
  • 1/2 cup Parmesan, shredded
  • Romaine leaves
  • Sliced red onion


Arrange chicken breasts in abase of slow cooker. Pour ½ cup water into basin and cook on low for 3-4 hours.

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Remove chicken from slow cooker and drain water, then shred with two forks in a large bowl.

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Stir in Caesar dressing, Parmesan, second teaspoon of parsley, and pepper and mix until well combined.

Serve wrapped up in a tortilla or pita with romaine.

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