Asparagus & Smoked Salmon Bundles are something that look extremely fancy but do not take long to make at all. They are so easy to make, taste great and are even healthy!
This recipe is absolutely delicious and would absolutely recommend using your Salmon Bundles as a part of your next meal!
- 1 bunch asparagus (about 20 spears), ends trimmed
- 1 tablespoon olive oil
- Pinch kosher salt
- Pinch freshly ground black pepper
- 4 - 6 ounces thinly sliced smoked salmon
Preheat oven to 400 degrees.
Line a baking sheet with foil and spread out your asparagus. Drizzle the olive oil over all of them and the sprinkle on your salt and pepper.
Cook for about 10 minutes or until the edges start to brown.
Once they have cooled, grab four or five spears and place them on the edge of a slice of salmon. Roll it up.
Theses are jam-packed full of protein and extremely light on the calories.
You're going to love them!