Unsloppy Joes Will Make Everyone Excited for Dinner

Food | Main Course

Unsloppy Joes Will Make Everyone Excited for Dinner

Print Recipe

I grew up on Sloppy Joes, so they've always been one of my favorite go-to meals. When I saw that you could make them with less of the mess I was super excited to give them a try! These Unsloppy Joes do not disappoint on their cleanliness claims, plus they're just as delicious as the original!

These little pockets of meaty cheesy goodness are guaranteed to be a big hit with the family at dinnertime. They're so easy to whip up that you can get your kids to give you a hand in the kitchen while you're making them. Try them tonight and watch as your family gobbles them up in a flash!

Looking for more Sloppy Joe recipes? Give these ones a try!

Crock Pot Bacon Cheeseburger Sloppy Joes

Sloppy Joe Cheesy Bread

Sloppy Joe Roll-Ups

Scroll down to see how to make these delicious Unsloppy Joes for dinner tonight!

Shared Food

Ingredients:

  • 1lb lean (at least 80%) ground beef, cooked, drained
  • 1 can (15 oz) sloppy joe sauce
  • 1 teaspoon chili powder
  • 1 can (16.3 oz) Pillsbury Grands! refrigerated biscuits
  • ½ cup shredded cheddar cheese (2 oz)
  • 2 tablespoons butter, melted

Directions:

Heat oven to 375° F.

In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain.

Shared Food

Stir in sauce and chili powder; simmer 5 minutes.

Shared Food

Shared Food

Shared Food

Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round.

Shared Food

Shared Food

Shared Food

Fold dough in half over filling; press to seal.

Shared Food

Shared Food

Place on ungreased cookie sheet.

Shared Food

Brush melted butter over the tops of each pocket.

Shared Food

Bake 9 to 14 minutes or until golden brown.

Shared Food

Wow! I'm totally craving these now!

Do you know someone who loves Sloppy Joes? Make sure to share this recipe with them!

Watch our video below to see how to make these irresistible Unsloppy Joes.


Ashley has been with Shared for more than three years. She's a food, puppy and travel lover.